To Wean or not to Wean
Observing a mother and her new born is a heavenly site. We respond based purely on emotions, whether we've actually "mothered" or not. At the moment you lay your eyes on this site all the world around is a blur and all that matters is the true love that halos around them. It is such a pure connection that under no circumstances one should want to come between them, right?
A lot of the methods used in sheep farming are about "management" of the flock. The larger the number your trying to manage the harder it is to keep "order". Orderliness becomes a goal for efficiency. Efficiency adds to profits. Follow me? This is a slippery slope.
Weaning is one of those "management" tools. According to reference books, lambs should be removed from their mothers at 8-10 weeks old. The reasons are mainly that the needs of the lambs for maximum market potential are different then the mamma's. Growth of the lambs requires richer, higher protein grasses or grains which the mamma's don't need. The only way to accomplish such a task is to separate them. The other argument we found (didn't read it in a reference book) to support weaning is the mothers will give and give until they are basically spent. We find the heat of the summer, coupled with the very selfless nature of mom's takes everything out of them and begins to compromise their own health.
For these reasons one might wean.
Wean:accustom (someone) to managing without something on which they have become dependent or of which they have become excessively fond.
Now that I've given you a bit of knowledge about weaning I'd like to share our journey with this decision.
We began this farm knowing we would make choices about the care of our animals based on our experiences, not just because everyone said so. Many topics of care and handling were researched and we found enough disparaging information that we felt strongly our decision to observe first was a worthy one.
Many of our farming practices were established by observing, educating ourselves, then we'd established our way. Weaning the lambs was one really challenging task. Now 8 years later, after going back and forth, this year, we're not weaning again. The first three years we didn't wean. I wish I could tell you why we decided to wean the 4th year but I'm betting we succumb to the "text" book ways. Most other shepherds around us weaned which made us question our decision even more. Our farm was growing and as often happens after you've immersed yourself in something you loose some of your "curiosity" or better yet, the luxury of time to remember to be curious and ask questions.
So, we spent a few years weaning. It is a very difficult task, not physically challenging, just heartbreaking really. They cry and baa for easily 48 hours. The mothers also. Eventually they all settle in but gosh it never felt right. As often I'm guided on this farm, if it goes against nature my heart cannot find peace with it...this is one of those lessons.
With most industrial farming models, maximum growth of the lambs became the shepherds primary goal in order to get those lambs to market fast and efficiently. Is fast and efficient our ultimate goal. Those that know this farm know our answer to this question is NO. We strongly believe you sacrifice so much in order to achieve those fast/efficient goals. It is this very reason that so many breeds of livestock are in danger of being lost for good...they don't meet these industrial models!
In summary, we've have some of the best looking, healthiest lambs ever, happily growing on mothers milk...there must have been some divine wisdom in that!
Is the boss the farmer or the sheep?
Farm animals are portrayed to most people through children's books. We all have an image of what they each should look like, usually cute and huggable right? You'd be surprised how many folks know what a lamb is but don't know what a sheep is. Many don't have a clue that a lamb is a baby sheep.
There is a lot about sheep folks don't know. For one, did you know there are over 200 different breeds of sheep worldwide. The difference can be dramatic. Some sheep have wool, some don't. Some sheep have horns, some don't. Some sheep have no horns, some have 2 horns, some have 4.
Wild looking you say?
This is a perfect example of the 4 horned genetics in the breed we raise, the
. The 4 horn genetics are not unique to the Navajo Churro. There are other breeds that carry the gene.
What has fascinated us about these sheep with 4 horns is watching their personality develop.
They must navigate their way a bit differently.
They are different then the other sheep.
It's almost as if as wee ones they have a special crown on their heads and they know not why. Eventually they grow into them and understand and respect them.
The horns are so dramatic and cannot be ignored by you or the other sheep.
We've concluded by observing these guys early on in their life,
...they learn to own these horns.
I wonder, is there a message from mother nature?
It has been said, it's our very differences that make us stronger.
As we prepare for our new lamb crop this year we feel sure we will
welcome
at least one ram lamb with four horns.
As a final note of interest
I read somewhere that the Navajo culture prized the multi-horn sheep as a spiritual gift, while the South American cultures believed them to be a "devil" spirit and eliminated them from a flock.
April. Did I miss it?
Shearing Day over 100 visitors |
Yes, I must admit, the quantity of fleeces can be overwhelming and it takes me longer then it should getting round to sorting through them deciding which will go for yarn, roving or which will be kept to sell as raw wool. Several of them will be too full of vegetation, some matted, or not the quality you'd want to sell to someone in any form. So, what to do with each bag of wool? As I have them stored under a shed roof for now it's a BIG task that smacks me in the face each and every time I walk out the front door of our house. Guess I should have picked a better place to put them? Maybe if I didn't have to see them they'd disappear like April.
Mi Sueno |
Yes, April is also a BIG month for lambing. In the fall we put the ram in the pasture with the ewes for 60 days. That's much longer then most farms would leave the ram with the ewes but our primary ram, Mi Sueno, has my husband speaking for him...get my drift? The primary downside of leaving Mi Sueno in with the 28 girls longer could be that our lambing might take longer. Mi Sueno is not a romancer, he's a, he's a, how should I put it? Wham bam kind of ram? How do we really know that...lambing was DONE in less then 30 days.
Anyway, basically 149 days from 1st exposure to the ram you start preparing for the possibility of lambs. Over time you learn tell tale signs and you get used to your girls.
Soon Please! |
As the days progressed we were gathering sometimes 6-8 lambs per day. Mind you, were a small operation! Each lamb happily greats the new one(s). Each mom is different, some very protective, others experienced and calm others know they have a responsibility and they'll give off their lamb specific bleat to let the wee one know where they are but other then producing milk and feeding it they're kind of like..."What? I'm over here!" Regardless, It's an amazing process to behold. I am sure some would accuse me of being too imaginative with this whole process. Maybe I am to some degree but mostly I'd disagree. Each of these animals is unique, with personalities and feelings.
This year we were blessed with 37 beautiful lambs and only one didn't make it. Sad fact, they say 10% loss isn't unreasonable. So, as farming goes we'd have to chalk it up to a very good year even with the loss. For those that follow us on Facebook you know about our loss, it was a very tough day. After 6.5 hours of hard labor she gave birth to the biggest lamb we've ever had on our farm. A real beauty! We checked the mom for milk and made sure they had bonded and a few other aftercare protocols. They were both exhausted! He didn't make it through the night. You beat yourself up, what could I have done, what didn't I do/see...this the hardest part about farming to me. We face a lot of life and death realities around here. From the raccoon eating our chickens to the lamb that struggles to be born only to pass before his romp through the green pastures. We often cry but mostly we carry a heaviness for awhile. Then we find ourselves standing on the fence line watching 36 lambs jump and play without a care in the world. They gather in a bunch, all of them, and like a swarm of bees they run, kicking up their heels, happy to be alive!
That's where April went!
Triplets |
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September 2024
- Sep 10, 2024 Back to basics with sheep healthcare Sep 10, 2024
- Sep 10, 2024 Mac and Cheese Bites Sep 10, 2024
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August 2024
- Aug 12, 2024 Tales of a female farmer Aug 12, 2024
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July 2024
- Jul 12, 2024 Caring for sheep hides Jul 12, 2024
- Jul 11, 2024 Cucumber Lemonade Jul 11, 2024
- Jul 1, 2024 Cucumber Gazpacho Jul 1, 2024
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May 2024
- May 23, 2024 Almonds, Sweet and Spicy May 23, 2024
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January 2024
- Jan 17, 2024 Sheep fencing gone wrong… Jan 17, 2024
- Jan 17, 2024 In the beginning :Tales from the shepherd Jan 17, 2024
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April 2023
- Apr 3, 2023 The journey to vegetarian, or not? Apr 3, 2023
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March 2023
- Mar 20, 2023 Making sense of scents, or not... Mar 20, 2023
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February 2023
- Feb 26, 2023 Lamb Sliders Feb 26, 2023
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March 2022
- Mar 15, 2022 HOW TO BE THE BEST SHEPHERD: Lessons from a sheep Mar 15, 2022
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January 2022
- Jan 17, 2022 Lamb Bone Broth /Stock Jan 17, 2022
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April 2021
- Apr 26, 2021 Farming through Covid Apr 26, 2021
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June 2020
- Jun 19, 2020 Turning 60 Jun 19, 2020
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January 2020
- Jan 12, 2020 wool dryer ball transparency Jan 12, 2020
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September 2019
- Sep 10, 2019 It's hard not to project Sep 10, 2019
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June 2019
- Jun 21, 2019 Weaning, a whole new meaning Jun 21, 2019
- Jun 17, 2019 Strawberry Balsamic Basil Pops Jun 17, 2019
- Jun 10, 2019 Collard Salad Jun 10, 2019
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February 2019
- Feb 28, 2019 Shearing Day was not a washout! Feb 28, 2019
- Feb 5, 2019 The life of a sheep! Feb 5, 2019
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January 2019
- Jan 25, 2019 Lamb Liver Paté Jan 25, 2019
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August 2018
- Aug 23, 2018 Pokeweed, Friend or Foe? Aug 23, 2018
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July 2018
- Jul 20, 2018 Cucumbers Galore Jul 20, 2018
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September 2016
- Sep 5, 2016 Mother Nature's Lessons Sep 5, 2016
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August 2016
- Aug 23, 2016 Walking the Walk Aug 23, 2016
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July 2015
- Jul 2, 2015 To Wean or not to Wean Jul 2, 2015
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February 2015
- Feb 1, 2015 Sustainability & Our Precious Soil Feb 1, 2015
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July 2014
- Jul 24, 2014 Squash Lasagna Jul 24, 2014
- Jul 24, 2014 Squash Squares Jul 24, 2014
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June 2014
- Jun 2, 2014 Sustainability...What's it all about! Jun 2, 2014
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May 2014
- May 29, 2014 What I know now.... May 29, 2014
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April 2014
- Apr 4, 2014 Is the boss the farmer or the sheep? Apr 4, 2014
- Apr 3, 2014 Felted Chicks Apr 3, 2014
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January 2014
- Jan 28, 2014 Lamb Ribs Jan 28, 2014
- Jan 26, 2014 DIY Wool Dryer Balls Jan 26, 2014
- Jan 15, 2014 Let the New Year Begin Jan 15, 2014
- Jan 13, 2014 DIY Heat Jan 13, 2014
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October 2013
- Oct 30, 2013 WHOLEsome Food: EGGS Oct 30, 2013
- Oct 7, 2013 Cinnamon Pickles Oct 7, 2013
- Oct 7, 2013 Dog Biscuits Oct 7, 2013
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September 2013
- Sep 18, 2013 Peaches, Peaches everywhere Sep 18, 2013
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August 2013
- Aug 14, 2013 The Spider and the Butterfly Aug 14, 2013
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July 2013
- Jul 30, 2013 They don't wear galoshes Jul 30, 2013
- Jul 21, 2013 Blackberry Lime Jam Jul 21, 2013
- Jul 11, 2013 Lamb Sliders Jul 11, 2013
- Jul 9, 2013 Our Little Orchard Jul 9, 2013
- Jul 2, 2013 The Hay Bale Fiasco Jul 2, 2013
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May 2013
- May 17, 2013 My Secret Place May 17, 2013
- May 2, 2013 April. Did I miss it? May 2, 2013
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March 2013
- Mar 28, 2013 Prada to Carhart Mar 28, 2013
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February 2013
- Feb 21, 2013 Puttin Up the Fence Feb 21, 2013
- Feb 7, 2013 Lovely Cup of Chai Feb 7, 2013
- Feb 5, 2013 Looking for Llama's Feb 5, 2013
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January 2013
- Jan 29, 2013 Winter Garden Jan 29, 2013
- Jan 24, 2013 The rams are back in their pasture Jan 24, 2013
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September 2012
- Sep 7, 2012 Pickles! Sep 7, 2012
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June 2012
- Jun 13, 2012 Morning Gifts Jun 13, 2012
- Jun 5, 2012 Finding the Words Jun 5, 2012
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April 2012
- Apr 13, 2012 The girls and a few token boys! Apr 13, 2012
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March 2012
- Mar 30, 2012 Flavor! Mar 30, 2012
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October 2011
- Oct 9, 2011 Hay. A little three letter word that packs a PUNCH! Oct 9, 2011
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July 2011
- Jul 22, 2011 The Glorious Tomato Jul 22, 2011
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February 2011
- Feb 10, 2011 Shearing Day 2011 Feb 10, 2011
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November 2010
- Nov 30, 2010 This farm gives me Goose Bumps Nov 30, 2010
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July 2010
- Jul 23, 2010 Another aHaa Moment in Farming Jul 23, 2010
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February 2010
- Feb 24, 2010 Farmers Wearing Lace? Feb 24, 2010
- Feb 16, 2010 Girls with no Coats Feb 16, 2010
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January 2010
- Jan 4, 2010 Midnite on the farm Jan 4, 2010
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April 2009
- Apr 22, 2009 Hard Day on the Farm Apr 22, 2009
- Apr 15, 2009 Lamb Meatballs Apr 15, 2009
- Apr 14, 2009 Spring Apr 14, 2009
- Apr 14, 2009 Roasted Coffee Marinated Leg of Lamb Apr 14, 2009
- Apr 13, 2009 In the Beginning Apr 13, 2009